Central Kitchen Planning

The planning of central kitchens has recently become a new trend because central kitchens can bring many benefits to the food industry.

In addition to increased production and stable quality, a well-planned central kitchen can not only save working hours, avoid cross-contamination of ingredients, increase food safety, and even introduce OEMs to increase income.

The capacious and bright central kitchen can also create a  route and become a tourist factory.

 

 

Rapid Cooling

High temperature rapid cooling is a very important but easily forgotten point in the food industry; cooling is a later phase of food processing, and its cost is related to the technology of cooling. The former phase also depends on this.

In the food industry, cooling is just like the current mobile phone. It seems that people can live without the mobile phone, but it is really inconvenient. Because the cooling machine brings a lot of higher added value.